Nourishing Egg Protein Mask

Rub some amount of the product (3-5 ml, depending on the length of the hair) in the palms and apply to wet, clean strands, avoiding the roots. After a few minutes, rinse hair well.

Suits for frequent use. Once a week, the balm can be left on the hair as a mask for 3 to 5 minutes. It is recommended to use in combination with other Japanese hair care products.

ACTIVE INGREDIENTS:

Egg Protein, Egg Yolk Oil, Vitamin E, Gardenia Extract, Honey, Egg Yolk Lecithin (lipids).

FULL INGREDIENT LIST:

Aqua, Cetearyl Alcohol, Isopropyl Palmitate, Honey, Albumen, Egg Oil,Hydrogenated Lecithin, Stearyl Alcohol, Isopropyl Alcohol, Gardenia Florida FlowerExtract, Tocopherol, Tripalmitin, Sodium Citrate, Alcohol, Cocamidopropyl Betaine,Citric Acid, Parfum, Methylparaben, Steartrimonium Chloride, CetrimoniumBromide, Citrus Grandis Fruit Extract, Mel Extract, Amyl Cinnamal, Evernia PrunastriExtract, Anise Alcohol, Benzyl Cinnamate, Cinnamal, Propylparaben.