This hair treatment restores, moisturizes, and enhances manageability and shine, catering to porous and unruly hair. It's suitable for both adults and children.
The Natural Hair Egg Protein Treatment features a protein egg complex that delivers essential proteins to both the outer and inner layers of the hair shaft, facilitating the repair of damaged cuticle parts and rectifying flaws deep within the hair structure. This results in intensive nourishment and hydration for curls, while the restored protective lipid barrier retains vital trace elements and vitamins.
With its natural composition, this balm is suitable for the entire family, providing protection against foreign odors, easy detangling, and promoting denser, healthier hair. It can also double up as a mask for enhanced benefits.
HOW TO USE
Rub some amount of the product (3-5 ml, depending on the length of the hair) in the palms and apply to wet, clean strands, avoiding the roots. After a few minutes, rinse hair well.
Suits for frequent use. Once a week, the balm can be left on the hair as a mask for 3 to 5 minutes. It is recommended to use in combination with other Japanese hair care products.
INGREDIENTS
Aqua, Cetearyl Alcohol, Isopropyl Palmitate, Honey, Albumen, Egg Oil,Hydrogenated Lecithin, Stearyl Alcohol, Isopropyl Alcohol, Gardenia Florida FlowerExtract, Tocopherol, Tripalmitin, Sodium Citrate, Alcohol, Cocamidopropyl Betaine,Citric Acid, Parfum, Methylparaben, Steartrimonium Chloride, CetrimoniumBromide, Citrus Grandis Fruit Extract, Mel Extract, Amyl Cinnamal, Evernia PrunastriExtract, Anise Alcohol, Benzyl Cinnamate, Cinnamal, Propylparaben.
